Description
A creamy, flavorful avocado yogurt dressing that enhances any dish.
Ingredients
Scale
- 1 medium avocado
- 2 Tbsp plain Greek yogurt
- 1 Tbsp lemon juice
- ½ tsp garlic powder
- pinch kosher salt (to taste)
- pinch black pepper (to taste)
Instructions
- Cut the avocado in half and remove the pit. Mash the avocado in a small bowl.
- Add the lemon juice, Greek yogurt, garlic powder, salt & pepper. Mix to combine.
- Hint: Remember you can always add salt but can’t take it away! Start with just a small pinch and add more to taste.
Notes
- Perfect as a dressing or dip.
- Try adding chopped herbs for extra flavor.
- Prep Time: 10 minutes
- Category: Sauces and Dressings
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 1g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg