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3 Ingredient Crunchy Oat Topping – Great on Sundaes! First Image

Baked Oatmeal


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  • Author: Recipe Creator
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This delicious baked oatmeal makes for a great breakfast or snack.


Ingredients

Scale
  • 1 cup quick or any uncooked oatmeal
  • 1/4 cup brown sugar
  • 3 tablespoons butter, melted

Instructions

  1. Preheat oven to 350°F.
  2. Mix all together until well combined.
  3. Place in baking pan loosely.
  4. Bake for about 10 minutes, stirring halfway through cooking time.
  5. Stir lightly and let cool completely.

Notes

  • For best results, let the oatmeal cool before serving.
  • This can be served warm or at room temperature.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg